During our recent Balinese sojourn we stayed in Penestanan, an area just on the outskirts of Ubud. Our house wasn’t accessible by car – to reach the area from the main road below we had to climb a long flight flight of stairs shadowed by tropical plants. Once up the top everything was interconnected by concrete walkways that were bordered on one side by a shallow flowing stream, and on the other side by houses, or greenery, or long drops into fern-studded ravines. The area also had its own little assortment of shops, cafes, and fruit stalls.
On our first day in Bali, after the long lines at customs and the drive from the airport, we arrived in Ubud just before nightfall. W was tired and S and I were fucking starving. Only a few minutes walk from our place, we discovered the Yellow Flower Cafe, having its weekly Balinese buffet. The food was all kinds of delicious – laden with tempeh, peanuts, green beans, toasted coconut. Continue reading “Cashew & Cacao Bean Smoothie”