February Favourites

Food is essential to culture, and should never be reduced to a simple to-do list. – Adam Liaw in The Guardian I vacillate between thinking food blogging is a vacuous exercise, and just simply enjoying the doing and the reading of the digital communities formed by food blogging. Despite identifying as a writer, I’ve had […]

Red(ish) Fruit Salad

islands parting tides as meteors burn the air. Oysters powder to chalk in my hands. – from ‘The River’ by Robert Adamson It’s been raining for days.* Heavy rains that leave the air humid and cloying. A sky washed in bruised shades of grey. It makes the spring greens look impossibly greener, the overhead leaves […]