The day last week that I made this Peanut Soba Noodle Salad turned into a bit of a madhouse. The noodle salad is a variation on a dish that I make regularly and can do with my eyes closed, so my plan was to whip it up and photograph it while W was having her nap, and then when she woke up we’d share it for lunch.
Things didn’t quite go according to plan. Firstly, I had a bunch of rhubarb in the fridge too, so on a whim I decided that I’d also put together a crumble (recipe coming soon!) and that while it was in the oven I’d make the peanut soba noodles. Two birds, one stone. By the time I got around to making the noodles, the kitchen was already quite a mess (I hadn’t cleaned up the breakfast dishes yet) and bench space was becoming scarce. Rather than stop, do a quick load of dishes, and clear a space, I decided to forge ahead with the noodles, making even more mess and balancing bowls and all manner of things precariously on top one another. Continue reading “Peanut Soba Noodle Salad”