Green Papaya Salad

green-papaya-salad-plate

Brisbane is in the humid sub-tropics. Word on the street is that there are over 300 days on sunshine a year up here. Feels about right. Of course, it being the sub-tropics, in the summertime those sunshine-y days are interspersed with raging thunderstorms and torrential rains. Since we moved here, there were the crazy floods during the summer of 2011 that saw the Brisbane River break its banks and wreak all kinds of havoc, then the wild storms that hit us last year smashing windows and roofs and cutting off power to half of Brisbane, and this weekend just past two massive cyclones hit the Queensland Coast pulling houses into the ocean and devastating the mid-coast.

We were lucky here in Brisbane. The cyclones petered out before reaching us. What we did get, though, were the rains. At the moment damp is everywhere. It’s infiltrated the foundations. At first the cool weather was a welcome break from the blazing sunshine. But soon the wet started to take over. S and W went walking on Friday morning just after the cyclones made landfall – W now has a cold and S’s sandals sprouted a fine covering of pale green mold overnight. The water has seeped in under the house and through the floor, soaking the rug. Nothing dries; our towels are perpetually damp, as is the washing. Mold has started growing on the walls. Everything smells… wet. Continue reading “Green Papaya Salad”