The day last week that I made this Peanut Soba Noodle Salad turned into a bit of a madhouse. The … More
Category: Dinner
Lemon & Lentil Soup
About three years ago I had the pleasure of travelling across western Queensland with the food writer Matthew Evans, on … More
Potato & Brussels Sprouts Salad
I’ve recently discovered the enjoyment of the journey. Normally, getting from one place to the next, like from the bus … More
Sweet Potato Barley Bowl
This morning was one of those crisp bright winter mornings in Brisbane. Blue skies and clear fresh air, cool enough … More
Buttered Brussels Sprouts with Flaked Almonds
It is easy to see the beginnings of things, and harder to see the ends. I can remember now, with … More
Roasted Cauliflower with Caraway Seeds
This week past was a bit of a comedy of errors. W had been pretty sniffly over the weekend prior, … More
Grilled Persimmon & Wild Rice Salad
branches down there in the mist, of luscious red-orange, ripe-in-their-thin-skin persimmons, pulpy – transparent with frost. Improbably festive From ‘Persimmons: … More
Autumn Pasta Salad with Fennel & Goats Cheese
I recently bought a new bicycle after having my old one stolen from under the house (I’ve no luck with … More
Israeli Cous Cous with Heirloom Carrots
It’s great when a dish unexpectedly comes together. I’d picked up this Israeli cous cous at Mick’s Nuts (!) a … More
Roasted Carrots with Tahini Drizzle + Middle Eastern Feast cont…
And for the final part of the Middle Eastern Feast, the humble carrot. I really wanted to make a dish … More
highgate hill kitchen 