Brisbane is in the humid sub-tropics. Word on the street is that there are over 300 days on sunshine a … More
Category: Vegan
Roast Veges & Millet with Thyme Lime Pesto
How did it get late so soon? – Dr. Seuss Time is a tricky friend. It speeds up and slows … More
Tofu Salad
Waiting. I’m in a state of waiting. Each day as the heat builds and the grey clouds roll in on … More
Spaghetti with Shaved Asparagus & Chilli
I know, I know – this post is two days late. Truth is, I don’t really have a good excuse. … More
Beetroot, Lentil & Cherry Salad
I’ve been having technicolour dreams of late. Really clear dreams that seem totally realistic, without the surreal quality that dreams … More
Nectarine, Pistachio & Cauliflower Couscous
Lately I’ve been waking up in the early hours of the morning, needing to get a drink and go to … More
Cashew & Cacao Bean Smoothie
During our recent Balinese sojourn we stayed in Penestanan, an area just on the outskirts of Ubud. Our house wasn’t … More
Soba Noodle Salad
It’s been rather an unusual weekend. For starters, Brisbane has been in the midst of a crazy heatwave (it is … More
Coconut Cacao Granola
When I was growing up all I ever wanted was coco pops for breakfast. They looked so enticing and … More
Spice-Roasted Chickpeas, Herbed Freekeh & Moroccan Carrot Salad
This is a special post – it is part of the wonderful Cooking for One series! The very lovely Katie … More