A few weeks ago S planted spinach, parsley and coriander seeds. They started sprouting just before we went down for … More
Category: Vegan
Blueberry Buckwheat Porridge
On Thursday S suggested that we go camping on the weekend. And so we did. We chose Springbrook National Park, … More
Lemon & Walnut Linguine with Roasted Broccoli
It’s been threatening to rain for a few weeks now, and this weekend it finally did. Not quite soon enough … More
Pumpkin & Broccolini Pasta with Oregano Pesto
I slept in this morning. Such a momentous thing is actually worth repeating. I slept in this morning. All the … More
Peanut Soba Noodle Salad
The day last week that I made this Peanut Soba Noodle Salad turned into a bit of a madhouse. The … More
Lemon & Lentil Soup
About three years ago I had the pleasure of travelling across western Queensland with the food writer Matthew Evans, on … More
Potato & Brussels Sprouts Salad
I’ve recently discovered the enjoyment of the journey. Normally, getting from one place to the next, like from the bus … More
Sweet Potato Barley Bowl
This morning was one of those crisp bright winter mornings in Brisbane. Blue skies and clear fresh air, cool enough … More
Kale, Strawberry & Pear Salad
The night assigns us its magic task. To unravel the universe, the infinite ramifications of effects and causes, all lost … More
Raw Cacao, Orange & Fig Energy Balls
Girraween National Park in Queensland sits on the border with New South Wales, and is a spectacular display of tumbling … More