“The smell of manure, of sun on foliage, of evaporating water, rose to my head; two steps further, and I … More
Category: Vegan
Toasted Coconut & Green Mango Salad
Whenever I go someplace new, I seek out the markets. Not the tourist trinket traps, or even the quirky weekend … More
Broccoli, Onion & Cashew Fried Rice
By the time we arrived in our hotel in Hoi An we were exhausted. We’d taken a train, three planes, … More
Vegetarian Pho + Comfort Food
This post is part of a blog collaboration on healthy comfort foods and recipes, as well as thoughts on comforts beyond … More
Lemony Barley with Grapes, Thyme & Almonds
“On the vines the grapes hung in tiny clusters, freckled and warm.” – from My Family and Other Animals by … More
Rhubarb Rosewater Syrup
Summer has settled into Brisbane. The days are long and languid, the sun glaring down from electric blue skies. There … More
Chia Bowl, 2 Ways
“Why, sometimes I’ve believed as many as six impossible things before breakfast.” – from Alice in Wonderland by Lewis Carroll … More
Golden Beetroot, Shallot & Grilled Apple Salad
My kids have decided that they will no longer nap at the same time during the day. My hour or … More
Heidi Swanson’s Vaghareli Makai + Makhaniya Lassi
In these days of food blogs and online savvy, I’m relatively picky when it comes to buying cookbooks. I have … More
Homemade Oat Milk + Stovetop Granola
Given the refugee crisis engulfing Europe – and the world – at the moment, writing about milk and oats seems … More